Our top floor restaurant and terrace is a great place to take-in the spectacular views of the mountains and valley. Sip a mango shake in the morning, and in the evening watch the sun go down with a glass of beer or wine.

We have an extensive menu and our restaurant is extremely popular among our guests. Try our sizzling stir-fried chicken with ginger, chili and lemon grass; our creamy pumpkin soup for those cold winter evenings; and, our filling hamburgers and cheese burgers. Our local H'mong chefs use only fresh ingredients purchased directly from the local market.

Our second floor restaurant is open during busy periods and when the weather prohibits dining on the terrace, and can be booked for large groups.